New Arrivals

Jefferson's 10yr Rye

Jefferson's Straight Rye Whiskey is the latest addition to the Jefferson's Presidential Collection. Bottled at 94 proof, this 10-year-old "Very Small Batch" straight rye whiskey offers a perfect combination of age, purity and strength. Distilled from 100% North American rye, this authentic whiskey is rich, spicy and exceptionally smooth. A true classic.
TWS $37.99 (750ml)

Jim Beam Devil's Cut
As bourbon ages, a portion of the liquid is lost from the barrel due to evaporation-that's the "Angel's Share." After aging, when the bourbon is dumped out of the barrel, a certain amount of whiskey is left trapped within the wood of every barrel- that they call that the "devil's cut." To create Devil's Cut, an extraordinary new bourbon experience, the Jim Beam distillers have developed a proprietary process that actually pulls the rich whiskey trapped inside the barrels' wood after they're emptied. They hold this barrel-treated extract until it develops the proper balance of bourbon notes, and then blend it with 6-year-old bourbon and bottle at 90 proof. The result: a robust, premium bourbon with deep color, aroma and character.
TWS $22.99 (750ml)

High West Double Rye
A marriage of two straight rye whiskies that combines the feisty properties of a high rye 2-year-old and the saddle smooth richness of a 16-year-old. The 2-year-old has a 95% rye 5% barley malt mashbill. The older rye has a "barely legal" rye mashbill of 53% rye and 37% corn. The extra age and corn provides some extra sweetness to calm the "bite" of the younger rye for a relationship that works
Thanks to its balance of cinnamon, anise, and honey, Double Rye is great served neat, with a little water, or on the rocks. And its spirited flavor fortifies classic cocktails like the Manhattan and Old Fashioned.
TWS $34.99 (750ml)

High West Barreled Manhattan
"The 36th Vote" commemorates Utah's role as the deciding vote to end Prohibition. In fact, the Utah delegation WANTED to cast the final vote. "No other state shall take away this glory from Utah" proclaimed the leader of the state delegation and president of the Utah League for Prohibition Repeal.
High West chose the Manhattan for this celebration because of its classic appeal and timelessness. They've used the pre-Prohibition recipe of two parts rye whiskey to one part vermouth and two dashes of bitters. They then married the mixture in the rye whiskey's American white oak barrel for 90 days, allowing the flavor to integrate in a well-balanced harmony of the rye's spiciness, the vermouth's herbs, and the bitters' complexity.
TWS $47.99 (750ml)

Ardbeg Alligator
Committee Release
Lurking within is an Ardbeg of hidden depths. Extremely fierce charring of the cask gives Ardbeg Alligator a unique spicy bite that'll catch you unawares.
This wild, untamed release has been matured in new, heavily charred casks of air-seasoned American white oak, imparting additional smoky, spicy, barbecue flavors. Ginger and chocolate thrash, before being finished off with slow and long mocha espresso while cigar smoke ebbs.
TWS $94.99 (750ml)


Sloop Betty Vodka

Named after a historic ship that sailed the Chesapeake Bay, Sloop Betty is the first product of Blackwater Distilling, the first distillery in Maryland in more than 35 years. Sloop Betty is their flagship product, a hand crafted wheat vodka made from Maryland-sourced and other select ingredients. As the first distillery licensed by the state and federal governments in several decades, they're proud to bring Maryland back into her fine heritage of distilling spirits.
Smooth, with a crisp undertone, the pure, natural ingredients of a small batch vodka come through as you savor every delicious drop. The distilled concoction gets its taste from a combination of 80 percent locally grown wheat and 20 percent sugar cane and is one of only two vodkas in the country that utilizes sugar cane as a distillant in the formula. Although the sugar cane imparts a unique taste profile to Sloop Betty, its presence primarily produces a very smooth finish. Blackwater Distilling is currently working with the Maryland Organic Certification Program to obtain recognition from the state as an official organic handler, so you can be sure of Betty's purity-plus, she's certified kosher.
TWS $28.99 (750ml)
American Harvest Vodka
Like America itself, American Harvest was built on a promise. From field to bottle, a promise to create the finest quality product, without compromise to the environment or our nation's natural resources. American Harvest is proudly handcrafted in small batches from organic American wheat, certified organic ingredients and water from deep beneath the Snake River Plain, yielding a distinctly smooth and silky spirit with a crisp, clean taste.
TWS $21.99 (750ml)


Plantation 5yr Rum


Plantation 5yr Barbados Rum, which has been barrel-aged masterfully, is a remarkable value that serves as an excellent introduction to the line. It offers a succulent nose of vanilla, coconut, passion fruit and ripe banana and a harmonious palate of tropical fruit and oaky notes.
TWS $28.99 (1.75ml)

Plantation 20th Anniversary Rum Plantation 20th Anniversary Extra Old Barbados Rum is blend of several very old rums of Barbados. They are first aged in Bourbon casks in the tropics for many years, then transposed to small French Cognac casks and aged in the cool cellars of Chateau de Bonbonnet, in the French region of Charente.
This is a must try for premium rum or cognac fan. The double aging process brings an incomparable smoothness and fullness. The intense flavors of vanilla, banana, sugar cane, and roasted coconut are very present and this remains for a remarkable length of time in the finish.
TWS $39.99 (750ml)

Citadelle Gin
Citadelle Gin has a delicate and fragrant nose of fresh flowers, jasmine, honeysuckle and cinnamon. After a few moments, stronger, more herbaceous aromas of anise, grains of paradise and cinnamon develop in a most remarkable way. The appetizing bouquet is reminiscent of gardens in springtime. On the palate, juniper gives way to a voluptuous complexity redolent of fresh flowers, leading into an elegant, round and higly refined finish.
As it was produced in the 17th century, Citadelle gin in distilled in small copper pot stills with a naked flame. Using centuries old know-how passed down through five generations of master distillers, Alexandre Gabriel and the Pierre Ferrand cellar master have brought back to market a complex, refined and elegant gin.
TWS $28.99 (1.75ml)